Thread started: Sep 14 2006, 3:52 AM EDT
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maraschino cherries are commonly, if not always, dyed with cocchineal, a red dye made of crushed up female cocchineal bugs. if you're getting an amaretto sour at a place that makes it properly, then you'll have to ask them to leave the cherry out.
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RE: pop a cherry
By: Posted Anonymously,
Nov 15 2006, 10:21 AM EST
"maraschino cherries are commonly, if not always, dyed with cocchineal, a red dye made of crushed up female cocchineal bugs. if you're getting an amaretto sour at a place that makes it properly, then you'll have to ask them to leave the cherry out." same with naturally colored red juices, like cranberry, i've been told--
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